Alessandro Veratti Canning Meat Cookbook for Beginners Reviews Summary
Ratings Breakdown
Rated 4.6 by 37 people
Pros from Reviews
- Easy canning instructions
- Diverse meat recipes
- Clear step-by-step guide
- Nutritional information included
- Unique recipes
- Accessible language
- Useful for beginners
- Variety of recipes
Cons from Reviews
- Poorly written book
Notable Features
USDA Approved
NCHFP Approved
1500+ Recipes
Pressure Mastery
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