Maggie Barton Japanese Cookbook for Beginners Reviews Summary
Ratings Breakdown
Rated 4.2 by 160 people
Pros from Reviews
- Easy to follow recipes
- Great variety of recipes
- Good for beginners
- Helpful ingredient guidance
- Nice gift option
- Packed with recipes
- Quick and easy meals
Cons from Reviews
- Black and white photos
- Confusing instructions
- Small lettering
- Low-quality paper
- Poor translations
- Inconsistent measurements
Notable Features
Quick Recipes
Sushi Guide
Ramen Guide
Beginner-Friendly
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