MASAMOTO FH Japanese Santoku Knife 6.5" (165mm), Made in JAPAN, Professional Japanese All purpose Kitchen Knife, Japanese High Speed Stainless Steel Blade, WA Wood Handle [Tokyo Store Exclusive]

MASAMOTO Santoku Knife 6.5" Reviews Summary

Ratings Breakdown

Rated 4.3 by 16 people

Pros from Reviews

  • Sharp and light
  • Easy vegetable cutting
  • Authentic Japanese quality
  • Great for sushi preparation

Cons from Reviews

  • Handle tang issues
  • Rusts quickly
  • Brittle carbon steel
  • Chips under moderate use

Notable Features

Extra Sharp
Rust Resistant
Lightweight Handle
High-Grade Steel
Handmade Quality
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