Vegan Mexico: Soul-Satisfying Regional Recipes from Tamales to Tostadas

Jason Wyrick Vegan Mexico Recipes Reviews Summary

Ratings Breakdown

Rated 4.5 by 431 people

Pros from Reviews

  • Extensive recipes variety
  • Detailed history and insights
  • Alternative ingredient options
  • Easy to find ingredients

Cons from Reviews

  • Limited availability of ingredients
  • Complex and time-consuming recipes
  • Use of 'fake food' ingredients
  • Unclear directions

Notable Features

Regional
Soul-Satisfying
Tamales
Tostadas
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