Shun Cutlery Kanso Chef's Knife 8”, Gyuto-Style Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife

Shun Cutlery Kanso Chef's Knife 8” Reviews Summary

Ratings Breakdown

2%
2%
4%
9%
83%
Rated 4.7 by 333 people

Pros from Reviews

  • Great knife
  • Light, well balanced
  • Sharp, attractive design
  • Razor sharp blade
  • Stone-washed finish
  • Stellar rocking motion
  • Beautiful, balanced, super sharp
  • Full tang with wood handle

Cons from Reviews

  • Handle uncomfortable, splinters
  • Handle doesn't match up
  • Handle looks more rustic
  • Sharpness dissipates quickly
  • Knife chips easily
  • Handle gives splinters
  • Blade stained
  • Blade too thin and soft
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