Ratings Breakdown
Rated 4.3 by 717 people
Pros from Reviews
- Soft and tasty
- Perfect for gluten intolerant
- Great tasting option
- Same texture and taste as regular bread
- Soft and fluffed
- Good for sandwiches
- Can be used for garlic bread
- Yummy when heated
Cons from Reviews
- High prices
- Small size
- Mold forming
- Misleading quantity
- No roll count in description
Notable Features
Gluten-Free
Parbaked
Good Source of Fiber
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